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SPICES
Juniper berry, coriander seed, angelica root, casse bark, licorice root, lemon peel, bitter orange peel, paradise seed, cubeb berry, kelp seaweed (kombu)
TASTING NOTES
A mellow and aromatic approach: juniper expresses itself without astringency, very gently, then gives way to long notes of grass, pepper and candied citrus. A long woody, slightly saline finish, signature of the infusion of laminar algae.
Awards:
2016: “Canadian Gin Distillery of the Year” at New York International Spirits Competition
Botanicals: Juniper berries, coriander seed, angelica root, cassia bara, licorice root, lemon peel, bitter orange peel, cubeb berry, grain of paradise, laminaria seaweed
SPICES
Juniper berry, coriander seed, angelica root, casse bark, licorice root, lemon peel, bitter orange peel, paradise seed, cubeb berry, kelp seaweed (kombu)
TASTING NOTES
A mellow and aromatic approach: juniper expresses itself without astringency, very gently, then gives way to long notes of grass, pepper and candied citrus. A long woody, slightly saline finish, signature of the infusion of laminar algae.
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